Food Beyond Terroir : Tasting Place and Placing Taste in Global Perspective.

Through diverse ethnographic case studies, leading food scholars examine the meaning and making of place and taste. In doing so, the book challenges unsettling terroir-inspired notions of a fixed taste of place and pushes the boundaries of what we think we know about their connections.

Sábháilte in:
Sonraí bibleagrafaíochta
Príomhchruthaitheoir: Colquhoun, Anna
Rannpháirtithe: Graf, Katharina
Formáid: Leictreonach Ríomhleabhar
Teanga:Béarla
Foilsithe / Cruthaithe: New York, NY : Berghahn Books, Incorporated, 2025.
Eagrán:1st ed.
Sraith:Food, Nutrition, and Culture Series
Ábhair:
Clibeanna: Cuir clib leis
Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!